From the category archives:

Adventures in Eating

The Most Revolting Dish Ever Devised

by kara on April 10, 2011

My sister sent me this, from Guardian UK. Because we never understood macaroni salad. Whether you “make it” (boil macaroni, slather it in Mayonnaise, add relish), or buy it at Wawa, it’s not really food, is it? Celebrity cook Elizabeth David. Photograph: PA/Empics Elizabeth David was the doyenne of food writers. But, says Tim Hayward, […]

by kara on March 29, 2011

From the Files of Adventures in Eating

by kara on December 4, 2010

If you like food like I do, if you like reading about food like I do, if you like talking about food like I do, and if you like reading about wacky, idiotic, fantastic or asinine things people did with food throughout history like I do, then you will enjoy the site called “Restaurant-ing Through […]